Join our team
In the heart of the cosmopolitan city of Geneva, join our team of enthusiasts and let's share together the values of Beau-Rivage Geneva!
We are proud to perpetuate the history of Beau-Rivage and to pass on the legacy of this legendary establishment since 1865. The walls here are marked by the passage of illustrious figures such as Empress Sissi, General de Gaulle, Romy Schneider, Eleanor Roosevelt, Charlie Chaplin, and many others who have shaped world history.
At Beau-Rivage, the customer enjoys the spirit of a family home, an authenticity and closeness that allow them to have a tailor-made experience. From your arrival at Beau-Rivage, you become part of this large family and by acting with heart, you become a key player in this 'Haute-Couture' service of the grand hotel industry.
Ideally situated on the shores of Lake Geneva, Beau-Rivage offers an unparalleled work environment. By giving you the autonomy necessary for the deployment of your talent, you will have the opportunity to express your ideas, your creativity, or your suggestions for improving our products, our services, as well as our working conditions.
Over the course of five generations, Beau-Rivage has elevated hospitality to the level of an art form. In the charm of a 19th-century building, spectacular marble columns, frescoes, and delicate mosaics are enhanced with Art Deco elements. We also convey elegance through the thoughtfulness and discretion we demonstrate daily with our clients.
From your arrival at Beau-Rivage, we provide you with the means to write your own story and to define together your career development projects. Throughout the year, numerous training programs are offered to develop your skills in targeted areas.
Our ecological and social responsibility is at the heart of our concerns. We encourage every employee to join us in charitable events or in daily actions aimed at reducing our environmental impact. Beau-Rivage is proud to be certified Swisstainable Level 3 by the Swiss Tourism committee.
Create Your Future at Beau-Rivage
If none of the current vacancies match your aspirations, don't hesitate to submit an unsolicited application. We're always on the lookout for exceptional talent to add to our team of excellence.
- “After a hotel training in France, I joined the Beau-Rivage teams in 2016 as a Housekeeper. In 2019, I evolved as Head Housekeeper. Then in 2022 as an Assistant Housekeeping Manager. I am an integral part of the housekeeping team. The General Housekeeper and management have trusted me, and I am very grateful for that. My progression has been fast and natural... I have found my place!”
- "I began my career at Beau-Rivage in 2017, following experience in Michelin-starred establishments. Moving from a headwaiter in the Banquet and Catering service to Maître d’hôtel, I enhanced my managerial and technical skills. Upon the birth of my son, Marceau, I shifted my focus to Breakfast and the Bar. In 2022, I joined the Groups & Events team. My journey in this exceptional establishment is continually evolving!"
- "After starting my career in Normandy and having a rewarding experience at Meurice Alain Ducasse in Paris, I arrived at Beau Rivage in 2017, quickly advancing from commis to Sous Chef. In 2023, I briefly joined Muni Kyoto in Japan, but family reasons soon brought me back to Beau Rivage, this time as Executive Sous Chef. I continue to develop my promising career there, marked by success in culinary competitions."